Lunch
Risibisi - Veg Tart

Once you open the package of the Risibisi you can not stop? What would you say to put them in a dish ?! Giulia of bread and roots teaches us how to cook a delicious Veg Tart with potatoes and string beans!


Find the remittance on his blog: https://www.paneeradici.com/blog

1 handful of Rised Peas Bio Valledoro

1 potato

1 handful of green beans


Parsley

Basil

Garlic


Extra virgin olive oil

Salt and pepper

Coppapasta round

Discover the Valledoro products

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Risibisi Piselli Bio

Discover the Valledoro products

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Risibisi Ceci Bio